Sunday, 19 October 2014

Banana Cake

Serves 12

2.5 syns a piece


Ingredients

2 weetabix 
100g Banana mashed 
142ml/5fl oz water
113g/4oz self raising flour 
1 tsp cinnamon
14g/1/2oz artificial sweetener (optional)
1 egg beaten
142ml/5floz Ss Milk 


Method

Preheat the oven to 180oc 350oF or Gas Mark 4
2. Put the weetabix in a bowl. Pour the milk & water over the top & leave to soak up all the liquid.
3. Stir in the flour, cinnamon, banana,sweetener & beaten egg.
4. Spoon the mixture into 454g (1lb) lined/non stick/silicone loaf tin & bake in pre-heated oven for 1 1/4
hrs until cooked.
5. Cool on a wire rack before serving, then cut into 12 slices.


Tuesday, 9 September 2014

Baked Bean and Cottage Cheese Cakes

Suitable for vegetarians
Serves: 4
Prep. time: 10 minutes
Cook time: 20 - 25 minutes
Total time: 30-60 Minutes
Syns - Extra Easy 1

Ingredients 
340g potatoes, peeled and cut into small pieces
1 x 200g can baked beans in tomato sauce
2 level tbsp fat-free natural cottage cheese
2 tbsp freshly chopped parsley
2 egg yolks
2 spring onions (or 1 Spanish onion), finely chopped
Salt and freshly ground white pepper
1 level tbsp plain flour
Low calorie cooking spray

Method
Boil the potatoes in a large pan of lightly salted water for about 15 minutes until tender. Drain well and mash them while they are still warm.
Add the baked beans, cottage cheese, parsley and egg yolks. Mix well together and then add the spring onions (or Spanish onion) and seasoning to taste. The mixture shouldn’t be too wet.
Using your hands, mould the potato mixture into 8 patties, which are approximately 7.5 cm diameter, and dust very lightly with flour.
Lightly spray a frying pan with a little low calorie cooking spray. Heat and then cook the patties for 3–4 minutes each side. Serve them immediately with some fresh green vegetables or a crisp salad.

BBQ Pulled Pork

Serves: 4
Total time: Over 60 Minutes
Syns per serving: Extra Easy FREE

Ingredients
1.5-2kg pork shoulder, all fat removed
5 tbsp Worcestershire sauce
1 tsp mustard powder
500g passata
3 tbsp balsamic vinegar
2 cloves of garlic, crushed
3 tbsp sweetener
Salt and freshly ground black pepper

Method
In a small bowl, mix passata, Worcestershire sauce, balsamic vinegar, mustard powder, garlic, sweetener and seasoning. Transfer to a small pan and simmer for 15 minutes, or until the sauce thickens.
Meanwhile, trim and remove all visible fat from the pork and sear all sides in a hot frying pan. Transfer to a slow cooker and cook for 8-12 hours on MEDIUM.
Remove the pork from the slow cooker and place on a cutting board. Allow the meat to cool for approximately 15 minutes, then shred into bite-sized pieces using two forks.

Tip: Chef's tip: Serve with homemade coleslaw, Slimming World-style sweet potato chips in 60g wholemeal rolls. Delicious and so easy to just pop it all in the slow cooker!

A Food Optimising Guide to Subway

You’ll find Subway sandwich shops on most high streets and with a little know-how, you can still enjoy the unique Subway flavours making the most of Free Foods like chicken, ham, turkey, steak, beef and piles of fresh salad. At Slimming World you really can have your sub – and eat it!

Our superb Subway guide will glide you through a Free Food frenzy and give you the pointers you need to make the very healthiest Food Optimising choices, along with hints and tips to avoid those sneaky hidden Syns here and at other sandwich shops – it’s easy when you have the know how!

Getting started…

One of the great things about Food Optimising is that bread isn’t ‘banned’ (as it is with some diets). Wholemeal bread sadly isn’t on the Subway menu, however if you want to enjoy a sub sandwich please check Syns Online to see how many Syns are in your favourite roll.

If you’d prefer to save your Syns and enjoy a fab Free lunch – opt for a ‘bread-free sub’…a huge salad bowl selection.

Combo time…

Subway has a selection of signature subs, or you can simply make up your own and knowing how this works with Food Optimising makes choosing a filling, delicious sub or salad easy peasy!

Great choices include: beef, chicken breast, steak, ham and turkey breast – all fab Free fillings and you can choose as many as you want!

The tuna is mixed with light mayonnaise, so estimate a handful of Syns if you’re tempted.

Watch out for:

Meatballs, pepperoni and salami – because they’re processed they tend to contain hidden extras, so they can be unexpectedly high in Syns.
Chicken breast fillet in breadcrumbs and chicken tikka both contain extra Syns because of their coatings.
Bacon will bump up the Syn value because Subway uses streaky/fatty bacon and this contains Syns.
The veggie pattie, although contains Free Foods like carrots, sweetcorn and red peppers has hidden extras, so can be unexpectedly high is Syns.
At Subway there’s always the option to have cheese with your combo – count two slices as an extra 4-6 Syns – or choose to have yours without.
Select your salad…

Wow – with all this salad to choose from, it’s a Food Optimiser’s dream!

Lettuce, cucumber, red onion, green peppers, pickles, jalapeƱos and tomatoes – ask the sandwich artist to pile it high, it’s all Free!

Count ½ Syn if you enjoy a sprinkle of olives on your sub or salad

Let’s get saucy…

Sauces in general are where a Free Food salad can quickly become packed with Syns. In Subway, you’re in charge so you can have as much or as little dressing as you like.

Count one or two Syns for sweet onion, honey mustard, hot chilli and BBQ sauce on your salad or sub.

And keep track of three to five Syns for creamy sauces such as light mayonnaise, Chipotle Southwest sauce and ranch dressing.

Watch out for…breakfast subs

At Subway the breakfast subs on offer could blow your Syns for the day before you’ve even made it past the mid-morning rush! All breakfast subs are served in a 6-inch sub sandwich (9-12 Syns), the bacon isn’t lean (6 Syns) and the sausage isn’t Syn-free! (another 6 Syns – at least!)

To save yourself a stack load of Syns and still enjoy the delicious delights of a Subway, enjoy a Free hot breakfast at home that includes lean bacon, eggs, baked beans, tomatoes and mushrooms and enjoy a bread-free sub (or salad!) bursting with Free Foods for lunch or dinner!

Free Food Staples - Shopping List

Here are loads of ideas for a Food Optimising friendly shopping trip. When your fridge, freezer and cupboards are loaded with these Free Food essentials, you’ll be able to rustle up a delicious Food Optimising meal in minutes.

My Slimming World Shopping List

Chilled food
Eggs
Virtually fat-free natural cottage cheese
Quark
Fat-free fromage frais and yogurts – check Syns Online for Free and Synned varieties
Superfree veg
Superfree fruit
Cooked and fresh meat – only Free when all the fat and skin is removed and no oil is added

Frozen food
Frozen veg
Quorn products
Fish and seafood

Packets
Pasta
Rice
Couscous
Noodles

Canned food
Baked beans
Mushy peas
Canned chopped tomatoes
Canned fish
Mixed beans

Sundries
Frylight – Extra Virgin Olive Oil, Sunflower Oil, Garlic Oil and Butter Flavour – all Free
Sweetener
Spice rack and herbs
Tomato puree
Dressings – fat-free vinaigrette, French or Italian
Drinks – no added sugar cordial, diet cola

Lunchbox Ideas

As a Food Optimiser you're following a wonderfully nutritious, generous and healthy diet which sets a fantastic example to your family. Mealtimes the Food Optimising way means piles of delicious favourites that are naturally low in fat, sugar and salt.

We all need a certain amount of protein, carbohydrates and fats from a healthy source (eg full-fat milk, cheese and yogurt).

Little changes
* Merely changing the bread type can make a sandwich more interesting and fibre-filled. Mini wholemeal pitta bread is excellent for stuffing with Free fillings and they' re only 3½ Syns each! SW are also quite fond of tortilla wraps (5 Syns for 30g) as they make perfect little parcels for fillings. 
* These mini pizzas looks just like the real thing - cut a circle out of the middle of wholemeal toast, spread with a little tomato puree, pile high with your favourite toppings (SW love chicken, sweetcorn, cherry tomatoes and cheese) and grill until the cheese is melted. 
 
Novelty factor foods such as stringy cheeses and stackable crackers are popular. Unfortunately these can be very high in salt. A healthier choice is to buy a selection of packet cheese from the Pick & Mix cheese section in the supermarket. Most portions in these packets are between 25-30g and can be enjoyed as a Healthy Extra. Even easier simply slice a portion of cheese from your whole block for them to nibble on.

Sandwich suggestions
These sandwich fillers are fab for packing into pitta or topping a wholemeal roll!
* Tuna crunch – mix 1 tablespoon extra light mayonnaise (1 Syn) with tuna in brine. Add very finely chopped crunchy vegetables such as cucumber, peppers and spring onions. Replacing the mayo with fat-free fromage frais makes it a completely Free filling. 
* Cheesy wonder – mix together grated cheddar (30g is a Healthy Extra 'a' choice), carrot and a little red onion with fat-free fromage frais for a tangy cheesy-coleslaw style filling.
* Cheeky chicken – flavoured chicken fillets such as tikka or tomato are available in most supermarkets and are Free. Alternatively, to make your own, Schwartz Perfect Shake seasonings such as Cajun or Classic Barbecue are Free and liven up ordinary chicken pieces. 
* Pink cheese – layer thick cheese spread, (5 The Laughing Cow Light triangles are a Healthy Extra 'a' choice), with chopped beetroot or red cabbage for a colourful addition to a pack-up.
* Grated egg – boiled egg, grated lengthways results in a superbly stringy sandwich filler. Mix with fat-free fromage frais and cress to make it spread further.
* Cottage cheese – scrumptious varieties such as pineapple or prawn make a tasty sandwich and the low fat/virtually fat-free variety is fabulously Free!

Load up your lunchbox
There are lots of fab and filling sandwich accompaniments without loading your lunchbox with high sugar and high salt snacks:
Dips – we love the novelty factor of dips and they're also a great way of getting vegetables into your lunch. 
* Fat free fromage frais mixed with chives or garlic, or cool salsa make yummy dips for pepper strips, carrot batons or breadsticks (1 Syn each).
* Boiled egg or two
* Rolled up slices of ham
* Chicken drumsticks
* Cherry tomatoes

Appetising afters
A piece of fruit can often languish uneaten at the bottom of your lunchbox. There are ways of getting their daily portion into them, all it takes is a little imagination.
* Jelly – sugar-free jelly with chopped up fruit pieces, e.g. satsuma segments and raspberries (142ml made up is ½ Syn)
* Chopped banana in a fat-free vanilla yogurt
* Fruit kebabs - thread fruit onto Mikado sticks - only ½ Syn per stick! 
* Chopped strawberries, apple, grapes and melon mixed with a little orange juice (2 level tbsp is ½ Syn)
* Small packet of raisins such as Sun-Maid Raisins 14g box (2 Syns)

Delicious drinks
Whilst we're often aware of how sugary canned soft drinks are, it may come as a surprise to learn that so called juice drinks often contain just as much sugar and little actual juice! Some great drinks to pack into a lunchbox include:
* Cartons of sugar-free fruit squash
* Home-made milkshake using a cordial such as Crusha Milkshake Syrup (1 - 2 Syns per 25ml depending on flavour)
* Smoothies made using natural yogurt and blended fruit. Roughly chop a large banana, place in a food processor or blender with 150ml orange juice and 200g fat free natural yogurt and process until smooth (6½ Syns).
* Flavoured water, e.g. Strathmore Mineral Water Co still/sparkling, sugar free, all varieties (Free).

Wednesday, 13 August 2014

Colourful Rice Salad

Suitable for vegetarians
Serves: 2
Total time: 30-60 Minutes

Syns per serving: 
   - Extra Easy 3
   - Green 3

Ingredients
60g white rice
60g brown rice
25g black rice
½ green pepper, deseeded & chopped
½ red pepper, deseeded & chopped
½ yellow pepper, deseeded & chopped
2 sticks celery, chopped
6 cherry tomatoes, halved
¼ cucumber, diced
½ red onion, chopped
6 mangetout, chopped
6 radishes, chopped

Dressing
1 tbsp extra virgin olive oil
2 tbsp balsamic vinegar
salt & ground black pepper

Method
Cook the rice according to the packet instructions. Drain and allow to cool. Place the rice into a serving bowl, add the vegetables and mix together.
Place the dressing ingredients into a lidded jar and shake well. Pour the dressing over the rice mixture and mix well. Season to taste before serving.

Wednesday, 16 July 2014

Tex-Mex Omelette Wraps

Packed with colourful peppers and pepped up with some spicy additions, these tasty and delicious wraps are perfect for a quick bite, snack or even on-the-go!


Suitable for vegetarians

Serves: 4

Prep. time: 25 minutes

Total time: Less than 30 Minutes

Syns per serving: 

   Extra Easy FREE

   Red FREE

   Green FREE


Ingredients

Low calorie cooking spray

1 red pepper, halved, deseeded and finely sliced

1 yellow pepper, halved, deseeded and finely sliced

3 shallots, halved and finely sliced

2 garlic cloves, crushed

1 tsp ground cumin

Small handful of roughly chopped fresh coriander

6 eggs

½ red chilli, deseeded and finely chopped

Lime wedges, to serve


Method

Spray a non-stick pan with low calorie cooking spray and place over a medium-high heat. Add the peppers, shallots, garlic and cumin and stir-fry for 4-5 minutes then put the mixture into a bowl and scatter over the coriander. Wipe the pan with kitchen paper and spray with low calorie cooking spray.

Lightly beat the eggs in a large measuring jug and stir in the chilli. Pour one-quarter of the egg mixture into the pan and tilt it around. Cook for 1½ minutes on each side or until the edges turn golden then loosen with a palette knife and slide on to greaseproof paper. Repeat to make three more omelettes.

Spoon the vegetables on to the omelettes and roll them up. They're now ready to eat - or you can cool them or keep them in the fridge for up to 3 days. Enjoy cold or thoroughly reheated, with lime wedges to squeeze over.


Tip: Add further veg, cold meat or even Quorn slices to make different flavoured wraps.


Ham and Egg Muffins

These delicious 'muffins' make a perfect breakfast treat, and the whole family will love them. Great for popping in lunchboxes too!

Serves: 4
Prep. time: 5 minutes
Cook time: 30-35 minutes
Total time: 30-60 Minutes
Syns per serving: 
   Extra Easy FREE
   Red FREE
   Green 1

Ingredients
150g small chestnut mushrooms
60g smoked lean ham
2 spring onions
Low calorie cooking spray
4 large eggs
25ml skimmed milk
Salt and pepper

Method
Preheat the oven to 200°C/180°C Fan/Gas 5. Prepare your ingredients: quarter the mushrooms; dice the ham; trim and finely chop the spring onions.
Spray a non-stick frying pan with low calorie cooking spray and cook the mushrooms for 10 minutes until golden. Mix the mushrooms, ham and onion together. Whisk the eggs and skimmed milk together and season to taste.
Line a muffin tin with paper cases. Spoon the mushroom mixture evenly between the cases and pour in the beaten egg. Bake in the oven for 20-25 minutes, or until slightly risen and golden. Leave to cool slightly for a few minutes before removing from the cases. Serve with baked beans (count 4 Syns per 100g on Red), tomatoes and mushrooms.

Breakfast Casserole

Wake up to this delicious overnight hearty breakfast casserole - tuck in...


Serves: 4

Prep. time: 10 minutes

Cook time: 10-12 hours

Total time: Over 60 Minutes

Syns per serving: 

   Extra Easy FREE

   Red 5½

   Green 3


Ingredients

Tomatoes

4 medium sized diced potatoes

Chopped onion

6 rashers lean bacon (cooked)

Salt and pepper

200g quark

6 eggs

Mushrooms

Herbs


Method

Beat the eggs, Quark, salt and pepper together. Spray inside of slow-cooker with low calorie cooking spray.

Layer potatoes, bacon, tomatoes, mushrooms and onions in the slow-cooker in two or three layers.

Pour over the egg mixture and sprinkle with herbs.

Cook on 'low' for ten to twelve hours or until eggs are set and thoroughly cooked.


Tip: Add a packet of your favourite cooked Quorn or low-Syn sausages for a banger-extravaganza.